Basmati rice is often called the queen of scents. It contains an alluring fragrance that enhances the tastes of dishes. There are a variety of basmati rice. The most common varieties of basmati rice are brown and white. Both have a distinct aroma. Among these, white basmati is the most processed. Both types make for […]
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Basmati rice is often called the queen of scents. It contains an alluring fragrance that enhances the tastes of dishes. There are a variety of basmati rice. One the other hand, non-basmati rice is sticky on the surface. However, after cooking, it gets a soft texture and contains a sweet smell. Therefore, these two can […]
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Rice is one of the ultimate food crops among most of the world’s population especially the Asian countries. It is a staple food that provides carbohydrates, protein, fats, vitamin and minerals. But do you know about its cultivation, rice production technology? And how it’s production is prevented from conventional and pesticide residue? To know more […]
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The process of rice milling often assists in removing the hills and brans from the paddy grains. As a result, we can get the polished rice. Further milling process provides the white rice which is done by machines and it rubs the grains together under certain pressure. The basic processes of rice milling are: Step […]
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Basmati is a type of fragrant and aromatic rice having grains of length over 6.5 mm. They are conventionally grown in most regions of India, Pakistan, Bangladesh and Nepal. India is said to be the world’s largest basmati rice producer because it produces over 70%. There are varieties of basmati grains available for sale and […]
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Rice is available in a variety of forms. While it is not edible in its rough form, it has to be processed and milled to get the desired form of rice. Rice is typically brown after the gathering, however, it becomes white once the supplement-rich external layer of rice is taken out. The grain of red […]
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Original Indian food crops are always in demand. However, during harvest time, pests are a common feature. To get rid of the menace, pesticides are obviously the usual solution. But that is not desirable for healthy living. This time, we bring to you the pure pesticide free rice directly from the farmer’s fields. Contamination […]
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Do you want to ensure that the rice which you are eating is free from germs and bacterias? Of course, everyone wants it. Selection of the best basmati rice manufacturer not only helps you to get high-quality basmati rice but also ensures you about after-sale services. So, let us know how to check if your […]
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Rice is definitely one of the primary staple foods in India. Therefore, the quality of the meal is highly important for good health. You can find a lot of varieties of rice prevalent in the country. Among them, the most enriching variety is Basmati. Although the price can be a bit high sometimes, hundreds of […]
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Everyone agree on the fact that, mostly Indians have rice in their plate once in a day. We love to eat rice on daily basis because as per Indian people, food is incomplete without dal, sabji, chapaati and specially a bowl of rice. And when we eat rice, we will definitely know that there […]
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Original Indian Basmati Rice: Of all the rice varieties available in the world, Basmati holds a special place in the hearts of connoisseurs due its specific characteristics.? It has a delicate aroma that pervades the air when one cooks it and, on cooking, each grain elongates to twice its length.? The grains stay separate […]
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We all read some crazy yet interesting facts about anything and everything around us, RICE is something that fills the heart and baskets of every household. So, considering some fun yet interesting facts we thought to share. Factual Qualitative Aspects ? Humans 5000 years ago started consumption of rice. ? National Rice Ball Day […]
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