Indian Basmati rice is known worldwide for its distinctive aroma, slender grains and exceptional cooking characteristics. Among the Basmati varieties developed by ICAR-IARI, Pusa Basmati 1 (PB1) and Pusa Basmati 1121 are two important varieties with distinct grain characteristics and market applications. Although both belong to the Pusa Basmati family, they differ mainly in grain […]